MUSTARD GLAZED HAM
1 Boneless Fully Cooked Ham
3/4 to 1 cup water
1/4 cup Orange Marmalade
1/4 cup Mustard
1/4 tsp ground Ginger
Preheat oven to 325 degrees
Place ham in a shallow Roasting pan and water to the pan.
Bake uncovered for 1 hour.
In a bowl combine Orange Marmalade, mustard & ginger
and mix well.
Brush some on the Ham and bake for 1 hour longer or until Meat Thermometer reads 140 degrees, brushing occasionally with Glaze.
This makes a great meal for the holidays or anytime.
I hope you ENJOY!
No comments:
Post a Comment