COLD MACARONI SALAD
1 (12 oz) pkg. macaroni
1 (16 oz) can peas
1 cup celery chopped
1 small onion chopped
1 cup cooked ham, diced
3 eggs, hard boiled
1 cup mayonnaise
Cook macaroni according to package directions.
Rinse with cold water and drain.
Combine remaining ingredients.
(Add more mayonnaise if to dry).
To serve line a serving bowl with lettuce leaves.
Place salad in the bowl.
This is great for brunch or as a side dish.
ENJOY!
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