Two Quick Meals

Along with your favorite salad, I have two different ideas for you. Enjoy

Cheese & Hash Grilled Sandwich

1 can (16 oz) Roast Beef Hash

1/3 cup Ketchup

2 tsp. dried onion

1 tsp parsley flakes

3/4 tsp oregano

4 English Muffins, split & buttered

8 slices cheese cut in strips (whichever cheese you prefer)

 Mix hash, ketchup, onion, parsley, & oregano: spread on muffin halves. Top with the cheese strip. 

Set oven at broil or 550 degrees. Broil 8 to 10 inches from heat until cheese is melted and the hash is bubbly and hot. (8 sandwiches)

CORNED BEEF & CABBAGE

1/2 small cabbage

3 tbsp butter

1 package Has Browns with onions

 1 3/4 cups water 

1 tsp salt

 1 can (12 oz) corned beef

Coarsely shred cabbage it will measure 3 cups. In large skillet melt butter. Stir in cabbage, hash browns, water, & salt. Cook uncovered over medium heat until liquid is absorbed and the bottom is brown. * about 12 Minutes.

Add corned beef, turn with spatula cook 3 minutes or until heated.